These biscuits are a great side to a meal such as beef stew and are the most PERFECT biscuits for biscuits and gravy! Take your pick and tell me what you think!
Old Fashioned Baking Powder Biscuits
2 Cups All Purpose Flour
1 Tablespoon of Baking Powder
½ Teaspoon Salt
½ Cup Margarine
1 Cup Milk
Teaspoon onto greased Cookie Sheet
Bake at 450* for 8-12 minutes
Makes 12-15 biscuits
You can add ingredients such as cheese (1/2 cup shredded cheese).
** If you have a really dark, dark non-stick pan, put the oven at 425* and watch the biscuits. Make sure they don't burn, otherwise it takes away it's yummy goodness :)
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